Organic Fish & Seafood – Salmon, Oysters & Caviar

Organic fish & seafood for high performers.

Organic salmon & freshwater fish – why we consciously choose a different path

Salmon is one of the most purchased fish products in Europe — and at the same time one of the most heavily debated. The difference between conventional farmed salmon and genuine organic salmon is greater than with almost any other food.

Why conventional farmed salmon is problematic

PCBs and dioxins — University of Albany study (Science, 2004): significantly higher levels in European farmed salmon
Ethoxyquin — banned in the EU for food, permitted in fish feed, residues detected in muscle tissue
Synthetic astaxanthin — the pink color does not come from the food, but from synthetic additives
Pesticides against salmon lice — deltamethrin, azamethiphos — residues documented in fish

Why we rely on organic salmon from Ireland

EU Organic Aquaculture Regulation (EC 710/2009) — max. stocking density of 10 kg/m³, no synthetic astaxanthin, no prophylactic use of antibiotics
Natural astaxanthin from organic krill — higher bioavailability
Atlantic currents as natural filtration — constant water exchange, natural oxygen supply
Better omega-3 profile — higher EPA and DHA concentrations than conventional farmed salmon

Organic freshwater fish — Arctic char & trout from Austrian spring water

Arctic char — survives only in the purest, coldest spring and glacier water — AT Bio 301 certified
No salmon lice, no pesticides — freshwater fish are naturally free of them
2–3g omega-3 per 100g — comparable to salmon, without exposure risks
Short transport routes — Austrian and Alpine farms, directly to you

Oysters – the superfood from the sea

Oysters are among the most nutrient-dense foods of all — rich in zinc, omega-3, vitamin B12, and iron. SANUSVERSUS EXCLUSIVE oysters are delivered to you alive and refrigerated, directly from controlled waters.

Highest natural zinc content of all foods — crucial for the immune system and testosterone
Taurine & glycogen — natural energy sources, almost no calories
Delivered alive — maximum freshness, no compromises

Caviar – SANUSVERSUS EXCLUSIVE

Genuine sturgeon caviar from controlled aquaculture — Oscietra Classic and Tradition Royal. No wild catch, no overfishing, full traceability.

Oscietra Classic — Russian sturgeon, nutty-creamy, medium-sized grains
Tradition Royal — White sturgeon, mild and buttery, large grains
Refrigerated overnight — AT, DE & CH, next-day delivery

Best in combination

Organic salmon + organic olive oil — double anti-inflammatory effect
Organic fish + organic lemon — vitamin C improves iron absorption
Organic Arctic char + raw milk butter — classic Austrian preparation
Caviar + just be Prosecco — the elegant accompaniment

Scientific sources

Oysters on request

Our oysters are available on request due to the complex cooling and direct logistics. Please contact us at office@sanusversus.com. We will clarify availability, delivery area, and date individually.