Wenschitz "STARTUP – BURNING MONEY" – 56 Filled Chocolates

56 filled chocolates, eight flavors and a good reason to take a break: passion fruit, strawberry Marc de Champagne, pecan, hazelnut nougat, pistachio marzipan, apple brandy, raspberry mint and cappuccino wafer. With 40% melt-in-the-mouth filling.

Family tradition meets chocolate craftsmanship

The family's artisanal roots go back to 1890, when Karl Wienerroither founded a bakery in Allhaming. Helmut Wenschitz started a new chapter in 1990 with his own confectionery. Today's chocolate and praline manufactory in Allhaming has grown out of this history.

Carefully selected cocoa, original recipes and handcrafted production are at the heart of everything here. Wenschitz makes his fresh chocolates to order. Fruity fillings, fine nougat and aromatic marzipan make this selection an invitation to take time for fine craftsmanship. Perfect for the conference table, a shared evening at home or as a gift that people will love to open.

High-quality craftsmanship with selected ingredients and honest production. Free from palm oil or palm fat.

Net weight of filling: 640 g. One box contains 56 chocolates.

Ingredients

Sugar, cocoa mass, cocoa butter, whole milk powder, whipping cream, almonds, hazelnuts, coconut fat, glucose syrup, fruit puree (raspberry pulp, passion fruit, strawberry, apple), wheat flour, pistachios, cereals (rice flour, wheat gluten, wheat malt, sugar, salt, dextrose), pecans, whole wheat flour, rice syrup, alcohol, macadamia nuts, chickpea protein, potato protein, cocoa powder, brandy, cream powder, coffee extract powder, sunflower oil, salt (iodized), starch, fruit juice concentrates (apple, strawberry), coloring concentrate (carrot, elderberry), egg yolk powder, hazelnut pulp, caramel sugar, Marc de Champagne, nana mint, cinnamon, natural flavorings, emulsifiers (lecithins (soy), mono- and diglycerides of fatty acids), colorings (beta-carotene, brilliant blue FCF, chlorophylls, cochineal, iron oxides), acidifier: citric acid.

May contain traces of other tree nuts. Contains alcohol.

Cocoa: at least 36% in the milk chocolate coating, at least 60% in the dark chocolate coating.

Average nutritional values per 100 g

Shelf life and storage

Fresh chocolates generally have a shelf life of four months. The exact best before date can be found on the product.

Store in a cool, dry place away from heat. Recommended storage and transport temperature: +12 °C to +18 °C. Maximum humidity: 65%.