Our breakfast bestseller: Felber Kipferl, 50 grams

The Felber Kipferl – a crumbly pastry with fine butter. Ideal for the breakfast table, as a snack, or with coffee. A Viennese classic with over 80 years of baking expertise.

Ingredients

Wheat flour, sugar, butter 10 %, water, whey, milk fat, malt extract (barley malt, water), salt, yeast

Allergens

This product contains: gluten, milk. May contain traces of nuts, eggs, sesame, and mustard.

Nutritional values per 100g

• Energy: 1630 kJ
• Carbohydrates: 63.0 g
• Protein: 9.2 g
• Fiber: 3.9 g
• Salt: 0.448 mg

Felber – Traditional Viennese bakery since 1956

The Felber bakery is one of the oldest and best-known Viennese bakeries. Artisanal quality and regional ingredients have been at the heart of its work for over 80 years.