Wenschitz Chocolate Box Gift – 98 Filled Chocolates – High-Net-Worth Individual

Wenschitz Chocolate Box Gift – 98 Filled Chocolates – High-Net-Worth Individual

€198,00
Sale price  €198,00 Regular price 
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Wenschitz Chocolate Box Gift – 98 Filled Chocolates – High-Net-Worth Individual

Wenschitz Chocolate Box Gift – 98 Filled Chocolates – High-Net-Worth Individual

€198,00
Sale price  €198,00 Regular price 
Unit price €2,02 each

An exclusive gift idea with a grand presentation: the golden Wenschitz festive box combines 98 pralines and various truffles with exquisite fillings (40%). For special people, festive occasions, and conference tables where good taste is always welcome.

High-Net-Worth Individual: a gift for customers, business partners, and employees, or to enjoy together at a celebration. The golden packaging makes the presentation a special moment in itself.

Family tradition meets artisanal confectionery

The family's artisanal roots go back to 1890, when Karl Wienerroither founded a bakery in Allhaming. Helmut Wenschitz began a new chapter in 1990 with his own confectionery shop. Today's chocolate and praline manufactory in Allhaming has grown from this history.

Carefully selected cocoa, original recipes, and handcrafted production are at the heart of everything here. Wenschitz makes his fresh pralines to order. High-quality craftsmanship, selected ingredients, and honest production, without palm oil or palm fat.

Net weight: 1,240 g. A golden festive box with 98 pralines and truffles. Packaging unit: 1 box.

Ingredients

Sugar, cocoa butter, cocoa mass, whole milk powder, whipping cream, alcohol, vegetable oil and fat (fully hydrogenated coconut), fruit purée (apricot, acerola, mango, banana, strawberry, lime, pineapple, raspberry, blueberry), hazelnuts, butter, walnuts, chestnuts, rum, caramel sugar, poppy seed oil, poppy seeds, chili powder, cinnamon, flavorings; emulsifiers: soy lecithin, mono- and diglycerides of fatty acids; colorings: beta-carotene, brilliant blue FCF, curcumin, cochineal; acidifier: citric acid.

May contain traces of other tree nuts and eggs. Contains alcohol.

Cocoa: at least 36% in the milk chocolate couverture, at least 60% in the dark chocolate couverture.

Average nutritional values per 100 g

Energy 2191 kJ / 524 kcal
Fat 37 g
of which saturates 23 g
Carbohydrates 44 g
of which sugars 43 g
Protein 5.3 g
Salt 0.10 g

Shelf life and storage

The fresh pralines generally have a shelf life of four months. The exact best-before date can be found on the product.

Store in a cool, dry place. Recommended storage and transport temperature: +12 °C to +18 °C. Maximum humidity: 65%.

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