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Juicy rib-eye steak from Lower Austrian pasture-raised beef – hand-selected and cut by Master Hödl. Each steak weighs approximately 250 grams and impresses with its intense marbling and full-bodied flavour. The meat comes from cattle raised humanely on pastures and convinces with its natural quality and tenderness.
Perfect for pan-frying or grilling. Direct delivery only in Vienna and surroundings – guaranteed fresh and chilled.
Rib-eye steak from Lower Austrian pasture-raised beef, approx. 250 gram cut from Meister Hödl, direct delivery to Vienna and surroundings only
€24,80
Sale price
€24,80
Regular price